This is absolutely heavenly. My sister made this for me one day, and now I cannot get enough of it.
Author: Lana MacKenzie
This is absolutely heavenly. My sister made this for me one day, and now I cannot get enough of it.
Author: Lana MacKenzie
My mom knew early on I was going to love to cook. I was probably 8 or 9 when I got my very first cookbook for Christmas. It was Betty Crocker's Cook Book...
Author: Julia Ferguson @judyjellybean
Delicious and simple recipe with a distinctive taste of fall!
Author: Darlene Sweet
My take on a different approach to Cocktail Frank Appetizers. Limited ingredients. Easy fix. First to disappear at parties.
Author: Skip Davis @Grandpaskip
Very easy and looks pretty on a serving tray. You could use sweet pickles if you don't want dill.
Author: Lynda Sweezey @mema5
This is a delicious sweet and spicy fruit salsa. Great with grilled seafood, chicken or meat. I like to eat it just with taco chips. It does not last long...
Author: Juliann Esquivel
I like curry, so this appeals to me...hope you like it also!
Author: Megan Stewart
An excellent, quick appetizer and always a hit! Cranberry or walnut balsamic vinegar is wonderful with this!
Author: Lisa McDowell Hackett
I do not eat melon of any kind but my family loves them and they like them cold.When I saw this on recipes.sparkpeople.com,I knew I must make these for...
Author: Leanne D.
A very appealing appetizer or just something you want to snack on during the day. Bet you can't have just one!
Author: Jamallah Bergman
There's nothing better than fresh chopped salsa and you will not be disappointed by this flavor-packed recipe. It's sweet, savory, and has a little kick....
Author: Martha Ray Deen @MarthaRayDeen
A rich and elegant savory appetizer, worthy of the time and effort. Excellent for wine tasting parties, holiday gatherings and special occasions. The best...
Author: Baking Nana
A quick & easy appetizer that has salty, (slightly) spicy, & sweet elements all in one. I've also made these using Boursin cheese instead of regular cream...
Author: S I @SyiLuvsPastries
While chicken wings and sliders are popular game day favorites, when it comes to quarterbacking the buffet, Banana 'Blitz' Crispers wins every time! These...
Author: Sandra Dombek
I've NEVER been able to bring any of this back home when I take it to work or church or any other function. It's so easy to make. You can do part of it...
Author: Dawn Hanson
From the volumes of Apicius, this splendid yet curious ancient dish from 1st century A.D. Roman brings together the tastes of honey, fruit, and nuts that...
Author: Colleen
From the volumes of Apicius, this splendid yet curious ancient dish from 1st century A.D. Roman brings together the tastes of honey, fruit, and nuts that...
Author: Colleen
Great little appetizers.. this is for the Orange Turkey Day App challenge! These came out really good and are a nice sweet n savory prelude to a huge dinner......
Author: Monica H @MonisiaH
My first experience eating Guava paste was when I took a class in college 2004 called "Spanish American Civilization" and I had to do a research paper...
Author: Kimberly Biegacki @pistachyoo
Yummers! This spread has quite a kick... and would also be great with chicken or fish.
Author: Lisa Mersereau
Another creation for my dear sweet nephew Noah who is primarly vegetarian except for his chicken nuggets. I was so excited to see that I made these especially...
Author: Kimberly Biegacki
This recipe is from Dakota Kelly- sounds Irish to me! This is a grand recipe and I want to share it with you. It's very carmely and buttery I added a little...
Author: Pat Duran
Well, there may just be a new Autumn tradition in my house! Imagine a little dippable pumpkin pie... that's what these taste like!! Dip these in the Spiced...
Author: Teresa Jacobson
This is simply delicious! The sauce is yummy and reminds me of a good carmel roll. I drizzle the sauce over the ice cream too! Mmmmmm!!
Author: Sheila Devor
Chop to make a relish, wrap with thinly sliced smoked ham, or just pop'em in your mouth and enjoy!
Author: Dana Palmer @dana90631
Dates were on sale so I thought I'd try this easy appetizer. The combination tastes of sweet and salty work well together. Quick to fix and easy finger...
Author: Candy Ayers @CookingChic
What an exciting change, to mayo. I made Turkey, Ham and Swiss cheese Finger sandwiches with the raspberry mayo, what a tasty experience. This went along...
Author: Joanne Cavallone Corse @Atokad1
These are so cute and easy enough for a kid to make.
Author: Stormy Stewart @karlyn255
These little appetizers are elegant, easy and delicious. Only 4 ingredients! I love appetizers, especially easy ones. These look and taste impressive,...
Author: Martha Price
I made this recipe for a get together and everyone loved it! The flavors go so well together. This recipe is perfect for a summer get together. Enjoy!
Author: Sarah Kews @cuse1
Enjoy the fruit and cheese flavors of this spread on your favorite crackers or pita chips. If you would like it a little spicier spread add 2 Tablespoons...
Author: Pat Duran @kitchenChatter
I just love old recipes. this one is dated 1949. Great used in salads, wrapped with crispy bacon and sliced thin on appetizers
Author: Stormy Stewart @karlyn255
I don't recommend freezing this cheesecake, as the bacon loses a little bit in the translation. But it's still a do ahead dish. and it' definitely worth...
Author: Lynnda Cloutier
When I lived in Chicago, Illinois... I would buy these at the Flea Market. This is my version of this wonderful spicy treat! I usually make these according...
Author: Colleen Sowa
I got this recipe in an email. I like to serve it with wheat crackers, homemade cinnamon tortilla crisps, mini caramel-flavored rice cakes & toasted brioche...
Author: S I
I learned to make pineapple salsa in Mazatlan, Mexico, on a cruise - we went to a salsa cooking and dancing class, what a hoot! We learned to roast our...
Author: Susan Feliciano @frenchtutor
Been trying to clone a local favorite for ages...by George, I think this one's a keeper!
Author: * *
The fruits are very fresh. i have found that using fresh fruits last longer.. instead of canned fruits which seems to be softer and go bad faster. I used...
Author: nisha williams @NorasPastry
This Easy Rum-Soaked Grilled Pineapple recipe is my flame-less version of "pineapple foster". It's fresh, easy and crazy delicious. And it's also perfect...
Author: Jane Kaylie
Grilled cheese curds are very popular in the northeast beaches. Arrange the skewers on a tray or large platter.
Author: GraçaRibeiro
Quick, easy, and peanut-free! Serve this delicious SunButter Sunflower Butter snack to your kids after school, or make them for yourself!
Author: SunButter
I love the explosion of traditional flavors and this mixture of different tastes. These little fruit snacks are paired with a lemony chervil sauce and...
Author: mimichette